Details
**Please note: As this is a limited quantity wine, there is a maximum of 2 bottles per person allowed.**
DESCRIPTION GOES HERE WINE SPECS:
Vintage: 2017 Varietal: ____ Appellation: Finger Lakes Harvest Date: October 5, 2017
Acid:
pH: 3.38
Fermentation: ____
Bottling Date: February 27, 2018
Residual Sugar: 1.7
Alcohol: 12.8
Food Pairing Notes: A perfect complement for spicy foods; enjoy with flavorful Asian or Thai dishes.
Vineyard, Production, & Winemaker Notes: This bottling is ripe, floral and fruity with lush aromas and enough acidity to deliver a nicely balanced wine.
Cases Produced:Produced 420 cases