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Lib 2020 Riesling CEV

Lib 2020 Riesling CEV
$34.99

Availability: In stock

**Please note: As this is a limited quantity wine, there is a maximum of 2 bottles per person allowed**

A single vineyard release of our Dry Riesling, an elegant, versatile food wine. This is not to be missed! A bigger and riper Riesling than our Dry Riesling, this wine is beautiful with food or to enjoy with friends.
WINE SPECS:
Vintage: 2019 Varietal:Riesling Appellation: Finger Lakes Harvest Date: Oct 29, 2019 Acid: 8.6 pH: 2.95  Fermentation: Stainless steel Bottling Date: May 7, 2020 Residual Sugar: 0.3 Alcohol: 12 Food Pairing Notes:A superb and versatile food wine. It's slightly round mouth feel makes it a perfect match for fin fish, seafood, chicken, pork and mild cheeses. For something different try this with your next barbeque featuring Italian sausage. Try in place of champagne at your next brunch! Vineyard, Production, & Winemaker Notes: Our Caywood East vineyard is situated just south of the winery on a steeply sloped gravel site overlooking the mid-section of Seneca Lake. For more than 90 years, this site has produced exceptional grapes. The site was replanted entirely to Riesling on a new Scott-Henry trellis system in 2005. Blend of block 41, Clone 198. This truly dry Riesling is an outstanding dinner wine, with slate, minerality, citrus, and just a whisper of tree fruit. Cases Produced: Produced 361 cases
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**Please note: As this is a limited quantity wine, there is a maximum of 2 bottles per person allowed** A single vineyard release of our Dry Riesling, an elegant, versatile food wine. This is not to be missed! A bigger and riper Riesling than our Dry Riesling, this wine is beautiful with food or to enjoy with friends. WINE SPECS: Vintage: 2019 Varietal:Riesling Appellation: Finger Lakes Harvest Date: Oct 29, 2019 Acid: 8.6 pH: 2.95  Fermentation: Stainless steel Bottling Date: May 7, 2020 Residual Sugar: 0.3 Alcohol: 12 Food Pairing Notes:A superb and versatile food wine. It's slightly round mouth feel makes it a perfect match for fin fish, seafood, chicken, pork and mild cheeses. For something different try this with your next barbeque featuring Italian sausage. Try in place of champagne at your next brunch! Vineyard, Production, & Winemaker Notes: Our Caywood East vineyard is situated just south of the winery on a steeply sloped gravel site overlooking the mid-section of Seneca Lake. For more than 90 years, this site has produced exceptional grapes. The site was replanted entirely to Riesling on a new Scott-Henry trellis system in 2005. Blend of block 41, Clone 198. This truly dry Riesling is an outstanding dinner wine, with slate, minerality, citrus, and just a whisper of tree fruit. Cases Produced: Produced 361 cases
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