Bottled Wine
-
$19.99Bright stonefruit, lime, and citrus aromas on the nose give way to a round mouthfeel with a crisp, clean finish. It is bottle-fermented and left with just a slight touch of sweetness, making it a crowd pleaser, well-suited for any and all celebrations or occasions! WINE SPECS: Vintage: 2021 Varietal:Riesling Appellation: Finger Lakes Harvest Date: October 2, 2021 Acid: 6.8 pH: 3.04 Fermentation: Bottle fermented Residual Sugar: 1 Alcohol: 11.6 Food Pairing Notes: A perfect sparkling wine for all dinners or special occasions. Vineyard, Production, & Winemaker Notes: 100% Riesling clone 198 from one of our estate vineyard blocks. This Brut style sparkling is not too sweet, not too dry, at 1.0% rs - a crowd pleaser. Cases Produced: Produced 330 cases. Learn More -
$19.99This bubbly rosé is full of red berry characteristics; strawberry aromas are followed by a refreshing combination of raspberry and strawberry flavors, and an effervescent, crisp, clean finish. WINE SPECS: Vintage: 2022Varietal: Cabernet FrancAppellation: Finger LakesHarvest Date: September 23 & 24, 2022Acid: 7.4pH: 3.16Fermentation: Stainless Steel TanksBottling Date: February 2, 2023Residual Sugar: 0.07%Alcohol: 12.5%Vineyard, Production, & Winemaker Notes: Harvested at night. Cold soak on skins 12 hours prior to press. Cool fermentation with mix of yeast. Cases Produced: 226 Learn More
-
$15.99A truly dry rosé comprised 100% of Cabernet Franc: weighty, fresh, fruity, and fragrant with a lovely pale hue of pink. The perfect wine with food or just to sip on the porch on a warm night. Our Dry Rosé of Cabernet Franc is now one of our most popular wines! WINE SPECS: Vintage: 2023 Varietal: Cabernet Franc Appellation: Finger Lakes Harvest Date: October 9, 2023 Acid: 7.3 pH: 3.28 Fermentation: Stainless Steel Tanks Bottling Date: February 8, 2024 Residual Sugar: 0.16 Alcohol: 12.7 Food Pairing Notes: Pair with your favorite company any time of the year! Vineyard, Production, & Winemaker Notes: Harvested at night. Cold soak on skins 12 hours prior to press. Cool fermentation with mix of yeast. Bright, fruity, crisp, and dry - exactly what you want in a dry rose! Cases Produced: 1017 cases produced Learn More
-
$10.99Soft, fruity, semi-sweet white table wine. When Bill Wagner set out to create a wine for his mother, Alta Button Wagner, he discovered that what she really wanted was not a fancy wine for the aristocrats, but a truly great wine for real people, full of flavor and not overly dry. Simple and elegant, but down to earth just like Alta B. herself. Alta B Red was the first with Alta B White and Alta B Blush following to form our trio of sweet, fruity & refreshing Alta B wines. WINE SPECS: Varietal: White Blend Appellation: Finger Lakes Residual Sugar:4.8 Alcohol: 11 Food Pairing Notes: Great match for picnic & barbecue fare Learn More
-
$15.99Robust & stylish! This Chardonnay is buttery with a weighty mouthfeel. The oak characteristics make for a very rich wine. A very popular wine made in limited production batches. WINE SPECS: Vintage: 2021 Varietal: Chardonnay Appellation: Finger Lakes Harvest Date: October 7 & 8, 2021 Acid: 7.3g/L pH: 3.4 Fermentation: Barrel fermented & aged in American Oak Bottling Date: September 13, 2022 Residual Sugar: 0 Alcohol: 12 Food Pairing Notes: The weighty mouthfeel pairs well with savory poultry, pasta or roasted vegetable dishes. Vineyard, Production, & Winemaker Notes: A rich & stylish Chardonnay with a buttery aroma, robust pear and ripe melon flavors with a lasting finish. Fermented and aged in American oak barrels of varied ages and cooperage. On lees 8 months. Cases Produced: Produced 456 cases. Learn More
-
-
$15.99A classic aromatic, full-bodied dry Gewurztraminer bursting with Lychee fruit and white peach on the nose. The grape's natural spiciness is accented with mineral and citrus flavors. Dry, weighty and aromatic. WINE SPECS: Vintage: 2022 Varietal: Gewurztraminer Appellation: Finger Lakes Harvest Date: September 17, 2022 Acid: 7 pH: 3.18 Fermentation: 6 hour cold soak, Stainless Steel Bottling Date: March 21, 2023 Residual Sugar: 0.22 Alcohol: 11.6 Food Pairing Notes: A delightful match for flavorful spicy dishes, especially dishes featuring curry and coconut milk. Vineyard, Production, & Winemaker Notes: Produced from our oldest block of Gewurztraminer. Stelvin closure applied beginning 2011 vintage. Juice fined. Full-bodied and truly dry, this vintage displays floral aromas and flavors of lychee and white peach. Finishes thick & full, with hefty viscosity. Expect this wine to improve with 2-3 years of bottle age. Cases Produced: 254 cases produced Learn More
-
$18.99Delicately styled with fruit, soft tannins & light oak. This wine wants you to know that "Life is a bowl of cherries." A nice supple mouthfeel with just enough brightness to make this the perfect summertime red. This is a great wine to complement almost anything off the grill and with more time in the bottle, you will see it soften nicely. Don't be afraid to pair this wine with something that's traditionally paired with a white wine! WINE SPECS: Vintage: 2021 Varietal: Pinot Noir Appellation: Finger Lakes Harvest Date: October 14, 2021 Acid: 6.5 pH: 3.5 Fermentation: Malolactic fermentation on skins until dry Bottling Date: January 24, 2023 Residual Sugar: 0.05 g/L Alcohol: 12.1 Food Pairing Notes: Pairs nicely with grilled vegetable & fish dishes, as well as savory pasta & poultry entrees. Don't be afraid to try it with something that's traditionally paired with a white wine! Vineyard, Production, & Winemaker Notes: Pinot Noir is the first grape to ripen and so has the shortest growing season. Aged 12 months in a combination of French oak and older American Oak barrels. Grace House is our delicately styled Pinot Noir. Medium-bodied and flavorful on the palate, possessing a full bouquet of raspberries and blackberries with a spicy note of cinnamon. Cases Produced: 811 cases produced Learn More
-
$29.99A delightful dessert wine - excellent for sipping with dessert (or for dessert!) or as a delightful cocktail ingredient. WINE SPECS: Vintage: 2022 Varietal: Vidal Blanc Appellation: Finger Lakes Harvest Date: October 18, 2022 Acid: 11.6 pH: 3.4 Fermentation: Stainless Steel Bottling Date: May 18, 2023 Residual Sugar: 18.5 Alcohol: 12.8 Food Pairing Notes: Enjoy along with your favorite dessert or as an elegant dessert on its own. Vineyard, Production, & Winemaker Notes: A sumptuous wine pressed from frozen grapes. Light floral aromas are accompanied by fresh lingering flavors of ripe pears and citrus fruits. Cases Produced: 867 cases produced Learn More
-
Community Poll
