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Cab Franc Lone Oak 2022

Cab Franc Lone Oak 2022
$40.00

Availability: In stock

For the first time in our near 50-year history, we bottled and are now releasing a single vineyard Cabernet Franc. This bottling, from grapes grown on our Lone Oak Vineyard situated just north of our winery, comes from the warm and dry growing season of 2022. The resulting wine from some of the ripest fruit we've ever grown is bold, full-bodied, and complex. We suggest decanting this wine for 30-45 minutes before enjoying, or aging the bottle for a few more months before enjoying. This wine will age beautifully for years to come
WINE SPECS:
Vintage: 2022
Varietal: Cabernet Franc
Appellation: Finger Lakes
Harvest Date: October 12, 2022
Acid: 7
pH: 3.55
Fermentation: On skins until dry/complete malolactic
Aging: Aged for 12 months in French and American oak
Bottling Date: February 22, 2024
Residual Sugar: 0
Alcohol: 13.7
Food Pairing Notes: Ripe tannins are an ideal complement for pizza, grilled meats, pasta & cheese dishes.
Vineyard, Production, & Winemaker Notes: Single Vineyard bottling from our Lone Oak Vineyard (situated just north of our winery). Bold, full-bodied, and complex. We suggest decanting this wine for 30-45 minutes before enjoying. This wine will age beautifully for years to come!
Cases Produced: 289 cases produced
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Details

For the first time in our near 50-year history, we bottled and are now releasing a single vineyard Cabernet Franc. This bottling, from grapes grown on our Lone Oak Vineyard situated just north of our winery, comes from the warm and dry growing season of 2022. The resulting wine from some of the ripest fruit we've ever grown is bold, full-bodied, and complex. We suggest decanting this wine for 30-45 minutes before enjoying, or aging the bottle for a few more months before enjoying. This wine will age beautifully for years to come WINE SPECS: Vintage: 2022 Varietal: Cabernet Franc Appellation: Finger Lakes Harvest Date: October 12, 2022 Acid: 7 pH: 3.55 Fermentation: On skins until dry/complete malolactic Aging: Aged for 12 months in French and American oak Bottling Date: February 22, 2024 Residual Sugar: 0 Alcohol: 13.7 Food Pairing Notes: Ripe tannins are an ideal complement for pizza, grilled meats, pasta & cheese dishes. Vineyard, Production, & Winemaker Notes: Single Vineyard bottling from our Lone Oak Vineyard (situated just north of our winery). Bold, full-bodied, and complex. We suggest decanting this wine for 30-45 minutes before enjoying. This wine will age beautifully for years to come! Cases Produced: 289 cases produced
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